45 g 100 pieces per box 15 min at 180°C Fill after baking
120 g 12 pieces per box 2 h at 4°C
120 g 9 pieces per box 4h 30 – 5h at 0-4°C
90 g 18 pieces per box 3h – 3h30 at 0-4°C
15 min at 180°C
2 h at 4°C