0 Chocolate twist 100 g | Butter puff pastry 52 pieces per box 30 min at room temperature 25 min at 165-170°C
0 Almond triangle pure butter 21% 100 g | 21 % of butter in the dough 84 pieces per box 1 h at room temperature 25 min at 200°C .
20 min at 200°C
30 min at room temperature
4 h at 4°C